South American Magic Mushroom

South American Magic Mushroom

South American magic mushroom are cherished by many cultures across the continent as a highly nutritious, delicious and often hard to find delicacy. Though there are a large variety of mushrooms that are found in South America, some of the more popular and well-known species of fungi includes the Portobello, shitake, oyster, and maitake varieties.

Health Benefits

The Portobello mushroom is one of the most widely appreciated and eaten mushrooms in South American cuisine. Its large, fleshy and open cap provides a unique flavor and texture to many dishes. The Portobello mushroom also provides a number of health benefits, such as aiding in digestion and strengthening the immune system with its high levels of vitamin D and dietary fiber.

Shiitake Mushrooms

Shiitake mushrooms are a prized variety of mushrooms found in South America, and boast a strong, meaty flavor that is able to hold up well to the bold seasonings of Latin American cuisine. They are especially known for the polysaccharide lent.

Customers Protection

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